- 1/2 Sweet Potato – Baked
- 3/4 Banana
- 1/2 cup plain, low-fat greek yogurt
- 2/3 cup fat-free milk
- Ice Cubes
Crumble cookies up into a food processor. Blend cookies until texture resembles coarse meal. Pulse the processor while adding butter and salt until well combined. Press into 9″ pie pan bottom and up sides of pan. Put into the refrigerator until firm, which usually takes about 30 minutes. Add your favorite pie filling. Enjoy!
Find lots of delicious blackberry recipes at SouthernLiving.com/blackberry